Welcome to our blog....here we will share all our afternoon tea adventures with you...the good, the bad and the wonderful!
Showing posts with label buy local. Show all posts
Showing posts with label buy local. Show all posts

Monday, 10 August 2020

Time for.....lots of Cupcakes from Bakehouse!

Hello there,

Welcome back to Tea With Me and Friends.....home to all things sweet and delicious! We hope you are keeping safe and well wherever you are in the world. These are difficult times, but I hope these sweet treats will at least make you smile (and maybe even drool a little - you have been warned!). 

During the pandemic lockdown (which is easing slowly in England as I write this) I did a lot of home baking, but there were times when I also wanted a treat....a tasty treat baked by someone else. Sometimes there is nothing better than a delicious piece of cake that you haven't made yourself and living alone made that a bit difficult! I was lucky enough to discover Bakehouse, a local baker from Aldershot in Hampshire, via a Facebook recommendation, who offered all kinds of cakes and treats delivered to your door. A dream come true!

When lockdown struck, Ellie started a weekly BakeDrop menu of cupcakes, loaf cakes and biscuits which could be delivered or collected either on a Monday or Friday. The team also offer an afternoon tea menu, which can be delivered or collected on other days but needs to be pre-booked. The BakeDrop menu changes each week and includes a variety of bakes. I've ordered from Bakehouse several times now and wanted to share my experience and support this fabulous local business.

                                                   

Let's start with some of the treats from the BakeDrop menu...each week there will be two varieties of cupcakes, a loaf cake, a tray bake, cookies and some kind of savoury treat. Some weeks you can also buy cake cups too, which are amazing! The choice is really varied each week and you'll be hard pressed not to find something you like! You can order via Facebook or Instagram, its really easy....you just tell the team what you want, pay and then wait! You can opt to collect or they will deliver up to 6 miles from head quarters. 

You've already seen some of the wonderful cupcakes that I have tried over the last couple of months at the top of this article. Flavours offered have included chocolate, carrot cake, strawberry and cream (delicious vanilla sponge filled with strawberry jam), red velvet, mint choc chip, Biscoff biscuit (which comes with a chunk of biscuit), chocolate orange, salted caramel, custard cream, lemon, key lime pie, cinnamon caramel, coffee & walnut (which is a personal favourite) and gin and tonic! I bet you're drooling just reading that selection!

Each cupcake I have tried has been light and flavoursome, topped with a generous helping of butter icing. I really enjoyed the coffee and walnut that I tried recently (great coffee flavour and chucks of walnut), but to be honest there hasn't been a cupcake that I haven't enjoyed yet! The flavours are always well balanced and taste exactly how you think they should. The cakes last quite well too...although who wants to make your cupcakes last....you want to gobble them all up...or at least I do!

I was also impressed with the cake cup that I tried, which was jaffa cake flavour and included a combination of orange sponge, chocolate orange frosting, chocolate sauce, fresh cream and chunks of jaffa cake! Blooming amazing...all that jammed into one cup to enjoy with a spoon! Cake cups don't appear every week, but when they do they are always great combinations such as jammie dodger, millionaire shortbread, red velvet or chocolate peanut m&ms. The cake cup I tried was well thought through, with flavours and textures blending well - a real treat!

I haven't ordered any traybakes, cookies or loaf cakes yet, mainly because the cupcakes are always at the top of the menu and I usually get seduced by something amazing straight away! But if you make it further down the menu and are tempted by the bigger treats you could try lemon drizzle loaf cake, bakewell slice, white chocolate coconut cookies, ginger cake, Oreo cheesecake bar, chocolate raspberry brownie or choc chip cookies to name just a few! Next time I order I think I need to try something other than a cupcake!!

The menu also usually includes sausage rolls, some kind of pinwheel or pastry twist or cheese roll. My favourite is the sausage rolls, which are stuffed full of meat and rolled in flaky pastry - they really are lovely and again last well for a nice weekend treat if you order for a Friday delivery.

As well as all of this deliciousness available on a weekly basis you can also order afternoon teas - if you are lucky Ellie sometimes has spares which she makes into boxes that you can add to a Friday delivery. These are always advertised on Facebook or Instagram and are worth looking out for. Otherwise you need to get organised and order in advance. 

I got lucky one Friday night and got myself a spare box for one....

         

Afternoon tea boxes include finger sandwiches (with not a controversial crust in sight) with traditional fillings, scones with tubs of clotted cream and jam, fruit kebabs (so we can pretend to be healthy), a cupcake (as this was a spare I didn't have a cupcake this time), usually a chocolate honeycomb ganache pot or a raspberry jelly pot (as you can see I got both of these - the chocolate ganache is outrageous....so rich and creamy!). There are also luxury options, vegan options and gluten free options plus a children's version of each variety. Oh and there is a tea and coffee selection included! 

Its the perfect afternoon tea in a little white box! Everything was fresh and well packaged up, so the sandwiches didn't get soggy or stale and nothing leaked during the delivery.

I can confirm that the scones passed the taste test - not at all claggy, but light in texture. The perfect vessel for enjoying cream and jam! 

On top of all this, Ellie is really lovely and its a pleasure to order scrummy cakes from her. Communication is great and payment really easy. If you happen to be in the Aldershot / Farnham area in Surrey and are in need of cake (I'm sure this is a common problem for more people than just me!) then I would recommend taking a look at Bakehouse. 

Just to note that this is in no way a paid ad, I have paid for all the treats I have enjoyed from Bakehouse myself and just wanted to share them with you. For more information pop by the Bakehouse Facebook page. 

Do you have a favourite local baker who has been keeping you in cake during lockdown...if so we'd love to hear all about them - leave us a comment!

Thank you for popping by today,

Rachel 

Friday, 17 April 2020

Birthday Cake in Lock Down!

Hello there cake lovers!

I hope you are all keeping well.

It's been a while hasn't it....all my blog posts seem to start like that at the moment! Well, it's now April 2020 and the UK has been social distancing and staying at home for three weeks now as part of the emergency response to the Covid-19 pandemic. Wow, it's like I'm writing a novel or horror movie, who would have thought that 2020 would start like this!

Personally I've worked from home for five weeks now and because I live alone, I've not seen any of my friends or family in five weeks too....its been an odd time, full of ups and downs. But I haven't started talking to my plants yet, which is always a bonus! But that's not what you're here for....you're here for the cake!

So, in the middle of all this I turned 41...

Yep....I decorated my house with balloons!

….those of you that know me, know that I love my Birthday. Its time to celebrate with friends and family, and have a good time. I had been dreading the day if I am honest, but on reflection it wasn't that bad at all and I managed to enjoy the day. I took the day off wort time crafting and talking to friends, I received lots of Birthday love.....plus there was cake!

Isn't that the most beautiful cake!

It comes from the BakeHouse Surrey a local baker called Rachel who is based in the Guildford area. I contacted Rachel via Instagram on a whim because I decided last minute that I wanted to enjoy some fresh cake on my birthday to cheer myself up and I'm so glad that I did.

Rachel talked to me about my cake requirements....size of cake, favourite flavours etc. I opted for vanilla cake with fresh berries and then sat back and waited for the big day. Rachel's cakes on Instagram all looked really pretty and so I was excited for the delivery.

When the cake arrived I was slightly overwhelmed, it was taller than I expected and so pretty. It was topped with fresh strawberries, pieces of fresh chocolate brownie and homemade passionfruit macarons. It also featured a drip finish and had tiny hearts around the bottom


The sponge itself was fresh and light, with a good vanilla flavour and the cake was filled with buttercream and jam. The perfect combination!

The Brownie pieces on the top are super delicious - they have the right gooey, dense texture and a great chocolatey taste.... I wish I had more! Rachel also makes traybakes and cupcakes as well as big celebration cakes. Information on getting in touch are all on the Instagram page (link above).

I had already decided to make myself an afternoon tea for lunch on the day and the cake took pride of place.....


I am so pleased that I reached out to Bakehouse Surrey, everything about the transaction and delivery was easy and efficient and the cake really made my day. 

I'm probably going to be living off cake for breakfast, lunch and dinner for a while now! 


I hope anyone else who is celebrating their Birthday at the moment has a lovely day....don't forget to eat cake!

Thanks for popping by today,
Rachel 

Saturday, 2 September 2017

Time for something sweet - bonboosh marshallows

Hello there,

Welcome back to Tea With Me and Friends - we hope you're ready for something sweet today!

Last weekend I was at the Odiham food festival where a friend introduced me to the delights of bonboosh marshmallows - a local company who take marshmallow flavours to the next level, producing light as air marshmallows in flavours such as sweet violets, gingerbread and their latest creation sloe gin and blackberry.

Regular readers out there will know my sweet tooth took over as soon as I saw the stall (I didn't even stop to take a photo of the stall!) and of course I had to buy a bag (just the one I hear you cry!). After a lot of deliberation I opted for the new flavour....the combination of sloe gin and blackberry sounded just divine!

Now this is where I feel I need to educate everyone a little on the dangers of being a marshmallow owner on a hot day. Listen carefully and you'll avoid the disaster that follows.....

Before sampling my marshmallows I popped in on Joe's mum on the way home, leaving my bag of goodies in the car. I disappeared inside without a further thought about my latest purchase and enjoyed a couple of hours catching up with Annette. When it came to home time I opened my car door to be greeted by the most intense, mouth watering smell of .... well of sloe gin and blackberries! At this point I just smiled to myself and drove home, looking forward to trying a marshmallow. I remember thinking it was a bit warm in the car, but it was a hot day so nothing surprising there.

However.....and I bet you can all guess where this is going.....yes my little bag of marshmallows had suffered somewhat in the heat.....

#marshmallowsdieinhotcars

Yep.....I was now the proud owner of a bag of melted marshmallow! It did smell amazing in my car, but I learnt a valuable lesson that day....marshmallows die in hot cars! 

Stories like this should have a happy ending though....and luckily this one does! I have made my own marshmallows before, and so I decided to take the gloopy mess and try and reset it, using icing sugar to stop my new marshmallows from sticking to everything. It did work....although my marshmallows don't look very pretty and I managed to lose two in the process of resetting them!


The flavour was amazing though - the perfect balance of sloe gin and juicy blackberries! The texture was also still really good, with the marshmallows being light and fluffy despite the whole ordeal! They melted in the mouth as you ate them - a sign of a brilliant marshmallow!

Just in case you were wondering....this is what the marshmallows should have looked like (I've borrowed this photo from the bonboosh Facebook page!)...


I will definitely be trying the other flavours in the bonboosh range - you can buy via their facebook page.  If you already have a favourite bonboosh flavour that you think we should try, drop us a line and tell us all about it!

Thank you for popping by today,
Rachel 

Wednesday, 15 February 2017

The Tea Review - Cupsmith

Hello there,

Welcome back to Tea With Me and Friends - a couple of weeks ago I had the pleasure of discovering a new coffee and tea company which is based in Farnham, Surrey. I met George from Cupsmith at the Farnham Maltings monthly market where he was selling both coffee and tea.

Cupsmith have been selling coffee for about a year and I discovered that they even roast their own beans weekly, in their lovely roastery. They added tea to their range shortly after and now sell online, at markets and directly from the roastery. Their range is deliberately simple and their Instagram feed is just gorgeous!

I chatted to George for a while about the range of teas on offer and opted to try Mr Crawford's Afternoon Tea (their product names and packaging are all super cute!). This afternoon tea blend includes black and green Chinese teas with jasmine petals, rose petals & bergamot oil. 

Mr Crawford Afternoon Tea - Cupsmith

The tea once brewed is delightful - its got a full flavour, but its not overpowering. It makes a perfect blend to enjoy in the afternoon with a slice of cake.....or anytime really! I've made my way through my initial bag fairly quickly!

The tea is sold in leaf form in pyramids, making it easier to enjoy a quality cup of tea at home. You can buy the pyramids in boxes of 15, 50 or 100 bags.

The other teas in the range include a robust breakfast tea, an earl grey, a peppermint tea, a "calm days" herbal tea and even a Christmas blend. Take a peek at the Cupsmith's website to read more.

I'm looking forward to discovering more of the range for myself - if you already have a favourite blend from Cupsmith let us know!

Thank you for popping by today,
Rachel

Sunday, 24 July 2016

Time for.....some baking with jam!

Hello there,

Welcome back to Tea With Me and Friends!

Recently I went to the Hampton Court Flower with my mum, to swoon over the beautiful flowers. As well as the wonderful plants on display and on sale there is always a great selection of food sellers at the show. And this time I had the pleasure of meeting Louise and John from Louise's Larder and discovering their fabulous range of artisan jams, chutneys and cordials all homemade in Devon.

Lot's of jams and chutneys!

The range is all cooked in their cottage kitchen in Devon, where Louise uses traditional methods but with a fantastic blend of flavours. Her Rhubarb, Rose & Cardamom Jam and Gingered Fig & Rhubarb Chutney have both scooped top awards from food industry judges.


Louise and John from Louise's Larder

The jams include Apricot & Lavender, Plum, Orange & Star Anise, Raspberry & Violet and Rhubarb Rose & Cardamom. And the chutneys include Gingered Fig & Rhubarb, Pear & Plum  ad Spiced Tomato.

I tried the Raspberry and violet jam and loved it - the violet is subtle, but adds a wonderful flavour to the jam. As I talked to John we discussed how I could use the jam at home....the obvious thing being spread generously on toast....which I can confirm made a scrummy breakfast.....

Raspberry & Violet jam on toast from Louise's Larder

But then John suggested adding some to vodka to make my own cocktails at home...so I thought why not and when I got home I got my trusty cocktail shaker out....


I added a shot (or two) of vodka and dolloped in some jam, added in ice and gave it a good shake! I poured this into a glass, topped with a little lemonade and garnished with some raspberries....


It was really delicious (maybe a bit too delicious!) and refreshing. If John's reading this I'd like to thank him for this top tip!

The other thing I knew this jam would be good for was a spot of baking. I combined another big dollop of the jam to some vanilla cake batter and baked it in a fancy mould to make a pretty pudding....

Louise's Larder raspberry& violet jam baked into cake!

The violet and raspberry tasted wonderful with the vanilla sponge, light and delicate - a real treat!

Pop by the Louise's Larder website to see the full range of products on offer, you'll also find some gift items too. They also have a list of events that Louise will be at this year.

Thank you for popping by today,
Rachel