Tea for Tea....Hamiltons Tea House

Hello there, welcome back to Tea With Me and Friends!

Recently a new tea room has opened in my home town, Farnham, it's called Hamiltons Tea House and of course as soon as I saw it was opening I was intrigued. Farnham, like lots of towns, is packed full of coffee shops, both independent and commercial, but we are sadly lacking in proper tea rooms. I discovered that Hamiltons is a family run business, with a passion for great service and making afternoon tea accessible. So accessible that you don't need to book! 

Hamiltons bakes their own scones daily and uses local suppliers (including the lovely Ellie from Bakehouse) to offer a menu that includes breakfast, lunches, cream teas and of course afternoon tea. They have an extensive tea menu, a great range of coffee and hot chocolate and a martini menu....so you can enjoy a cocktail with their afternoon tea! Sounds perfect doesn't it! 

I've now had the pleasure of visiting Hamiltons on two occasions, once for a cream tea and once for the full afternoon tea experience. The cream tea was my first visit and we were pleasantly surprised by the size of the tea menu, the knowledge of the staff and the general wonderfulness of the scones, which were served warm, with clotted cream and strawberry preserve.....

You can pick a plain or sultana scone and a pot of tea from the menu. The tables have tea timers on them and the staff suggest how long your tea should brew for. The crockery, like the tea room, is modern and simple. 

This Saturday, my sister Lorna was visiting and we didn't have any plans for lunch. So on impulse we popped into Hamiltons to see if a table was available, as it was a busy Saturday lunchtime we had a 20 minute wait, but it was worth it! We decided to try the afternoon tea, to discover what a non-booked tea experience would be like. It's a set menu with savouries, scones, cakes and unlimited tea all for £17.50 per person. I wondered whether offering the tea as an walk-in option would effect the quality of what was being offered, would everything be pre-made and a bit stale? After ordering our teas we had a short wait, but when the food came out we were very happy....

Two fabulous stands full of fresh food were brought to our table! Just look at Lorna looking loving at the scones (she's actually scowling at me because she's hungry and I was taking photos!). The bottom plate housed the savouries and a vol au vent, the middle plate has the sweet treats on and the top has the cream and scones.

The sandwiches were so fresh and the bread to filling ratio was perfect. We enjoyed Cucumber, dill and cream cheese, egg mayonnaise, Ham and wholegrain mustard and rare roast beef and horseradish cream finger sandwiches on white and brown breads. There wasn't a crust to be seen, which always makes me smile. Then there was a huge vol au vent, packed full of coronation chicken. The pastry was flaky and the chicken creamy and mildly spiced. A real highlight for me!

The scone plate includes two scones per person, one plain and one sultana - both were generous in size. The scones are served with butter, clotted cream and strawberry preserve. I only ate the fruit scone on this occasion...but it was fresh, baked the whole way though and not at all claggy - perfect for getting cream and jam into my mouth! I can also confirm that the sultanas in the scone were plentiful. 

Sorry this is an awful photo (I was too excited by the cake)...but each afternoon tea stand included three sweet treats. I think the selection changes, on this occasion we had a mini apple crumble concoction in the shot glass (a crumbly base, topped with apples and cream). We also had a piece of chocolate brownie and a mini lemon slice (which I know is delicious as it comes from Bakehouse). Neither of us could finish the whole stand, but we were given boxes to take the extras home in (which always makes a lovely treat the next day!) 

Our tea pots were filled up regularly throughout the afternoon tea and we were encouraged to try more than one tea. Hamiltons had just launched their Christmas tea, which we decided to try. The Christmas tea was fruity and warming, full of cinnamon and clove - really Christmassy! 

The service we experienced on both visits was brilliant, everyone is friendly and knowledgeable about the products. Even though it was busy, no one was rushed and everyone got the same warm welcome. This is the perfect tea room in my humble opinion....simple, not fussy, serving great produce and with friendly staff. I'd definitely recommend popping by Hamiltons if you happen to be in Farnham, if you want to guarantee a table you can book ahead. More information about the menus can be found on their website. 

Thank you for popping by today, I hope you've enjoyed reading about our latest afternoon tea adventure!

Rachel & Lorna

BRUU tea subscription - discover new tea without leaving the house!

 Hello,

Welcome back to Tea With Me and Friends - we hope you are keeping well and safe.

Recently we were sent a tea subscription box from BRUU tea, a UK company who want to share their love and affinity with tea with everyone! BRUU tea's mission is to get people trying better tasting tea and their focus is tea subscription services. The subscriptions are based on individual's preferences and therefore hopefully you should receive teas that you really enjoy each month. 

So, let's tell you a little about our box....

First off, it's letter box sized, so no worries about missing your tea when its delivered at the beginning of each month. 

The box contained three named tea pouches, a mystery tea and some chocolate as an extra treat!

I liked the packaging, each tea pouch was labelled clearly and came with a little card to give you information about the tea. On the front of the card is the name, type and brewing instructions. On the back of the card you learn what the tea is, where it's from and why BRUU thinks its a great tea to try. Personally I love learning about new teas and blends when I try them, I think its interesting to read where they have come from etc. 

In my box I had a black tea, a green tea and a fruit tea. I was pleasantly surprised that I hadn't come across the black tea or the fruit tea blend previously.

I liked the handy little information cards, which can be stored easily for future reference. Although because they are nice and small, the print is also a little small!

On to the teas themselves.....

The black tea - Surianalle from Kerala in India

First thing I noted....the tea leaves are really fine, some will probably escape your strainer. The tea once brewed is a lovely, punchy morning tea. It's got a nutty brown colour and a really fresh taste, perfect for starting your day. I don't think I have come across this before, but really enjoyed it. 

The green tea - Mao Jian from Hunan, Xinyang China

A light yellow colour once brewed, I have to say this isn't one of my favourite green teas. To me it tastes "green", and I can't really taste that sweet and floral notes described on the tasting card...but that could just be me!

The fruit tea - Turkish Apple 

This blend surprised me - it includes lemongrass from West India, apple from Turkey and pineapple from America. The leaves have an almost creamy smell to them (this sounds weird, but honestly it smells creamy!). The blend creates a lovely warming cup of tea, perfect for the grey weather we are experiencing in the UK at the moment. The pineapple and apple brings the sweet notes, perfect against the mild spice of the lemongrass. I think you could enjoy this at any point in the day. 

I really enjoyed this blend! 

The important bits: The subscription starts from £10 and you receive three pouches of tea, enough for 20-40 cups depending on the tea. Subscription options are either rolling monthly or in blocks of 3, 6 or 12 months and you are free to cancel whenever you want. Postage in the UK is free, but BRUU tea will ship their subscription boxes outside of the UK too.

I'd like to thank the team at BRUU teas for sending us this subscription box. But please note that this gift hasn't effected our taste buds and all opinions expressed in this blog post belong to me!

If you'd like to find out more about BRUU tea please pop by their website.

Thanks for stopping by today,

Rachel 

Coffee and Cake worth walking for!

 Hello there,

Welcome back to Tea With Me and Friends - we hope you are keeping well today.

As you know, we love to support local, independent businesses especially when they help with our coffee and cake cravings! Imagine my delight when I discovered that Bakehouse, the fabulous baker from Aldershot who we have featured before on the blog, has teamed up with The Coffee Cabin! 

May I present Farnham's newest mobile coffee van...Candice!

The van serves tea from T2, along with coffee from DT Roastery in Winchester, hot chocolate, and freshly baked treats from Bakehouse. Amy, the owner, is super friendly and serves the coffee with a smile, even in the awful wet, cold weather we're experiencing at the moment. 

Being a mobile offering, means that Amy and Candice the van move around the area, so you need to check out the Instagram account to find out where they are.

I have visited the Coffee Can twice now, both times they have been located on the Shepherd and Flock roundabout in Farnham (passed the pub and down the lane a little bit). But they have also spent some time in passed week at The Royal Oak pub in Wreclesham. So far I have enjoyed a black americano and a mocha, both have been delicious. I particularly enjoyed the mocha, which was chocolatey and a little bit bitter - the perfect blend. I also want to head back for a hot chocolate, which looks delicious! 

Cake-wise I have sampled the peanut butter slice and the salted caramel cupcake. As you already know I love Bakehouse cakes, which are always fresh and so full of flavour. The salted caramel cupcake was really good though, with the perfect ratio of cake to icing....it's possibly my favourite cupcake from Bakehouse so far! 

I should also mention that Amy uses biodegradable cups for her hot drinks.

If you happen to be in the Farnham area of Surrey and fancy a cup of coffee, I'd definitely recommend looking for Amy and Candice the van! I'll be heading back....there are a lot more cakes to sample!

Thanks for popping by today,

Rachel

Time for Tea....CUTcakes and Tea....45 Park Lane

Hello there,

Welcome back to Tea With Me and Friends......we hope you're feeling tea-riffic today!

Last weekend we had the absolute pleasure of visiting 45 Park Lane to try their American inspired afternoon tea at CUT. The afternoon tea launched in Autumn of last year and I've seen lots of scrummy photos of the American inspired savouries and sweets....so we decided it was high time we tried out this indulgent afternoon tea adventure for ourselves.

CUTcakes and Tea is served in the hotel's lounge, which is modern and stylish. We were greeted by name on arrival and all the waiting staff very friendly and knowledgeable about the afternoon tea and also the hotel and it's large art collection.

After we picked our drinks (you can pick from a good selection of teas, coffees or hot chocolate), the savoury plate was brought out....

Now as you may have guessed, this isn't a traditional afternoon tea....and there isn't a single finger sandwich to be seen on the savoury plate. But I have to say it was a wonderful plate! The current savoury selection includes:

‘Guest Dog’ by restaurant Bubbledogs chef Sandia Chang Golden Corndog, Southern BBQ Sauce
Wagyu Beef Slider, Shallot Marmalade, Cheddar
Fried Chicken & Buttermilk Bisquets Coleslaw, Jalapeño Aioli
Tuna Tartare ‘Sandwich’, Avocado, Ginger
Crab Cake, Basil Aioli, Tomato Relish

Such a good selection of freshly prepared bites!

The aroma from the plate was mouth watering and it was hard to decide where to start first. Both fish dishes were fresh and the flavours within the mini dishes balanced well. I was pleased to discover that the crab cake was not stuffed full of potato like so many others.

The corndog was light and very tasty, I loved the Southern BBQ sauce which was sweet and spicy - my first ever corndog was a success! It's also very pretty to look at, with a golden tint to the batter!

The chicken in biscuit was also light....I've only had American biscuits once before and they were quite stodgy. These were fluffy in the middle and worked really well with the chicken. The piece of chicken was succulent and hot!

The mini slider was so cute....built exactly how a normal slider would be put together, complete with mini pickle! It took about three bites to eat and I loved every mouthful. We were asked how we wanted the slider cooking, which I thought was a nice touch.

I don't think I've ever taken so many photos of the savoury dishes!!

Next came a mini banana and toffee milkshake.....again extremely cute in appearance and big on flavour. I really enjoyed the milkshake, which was rich and creamy and had a wonderful banana flavour (which wasn't at all artificial).

Now came the nod to the traditional afternoon tea..... a scone, which clotted cream and strawberry preserve. The scones were served warm and we were given a mixed berry jam as well as the strawberry preserve, due to a strawberry allergy in the group.

Now this might look like all the other scones on our blog....but this is different....this was described as one of the best scones in London....and claim is actually true! Having eaten rather a lot of scones across London, we are often told that the scone we are about to enjoy is the best....but unfortunately it's often not! So often the scones are either under baked or over baked, with a claggy texture. 

This scone was light as air, didn't fall apart when cut and made the perfect base for the cream and jam! It was well baked, not at all claggy and had a wonderful glaze.

Finally we made it to the sweet selection.... sorry for the awful photo....

As you can see there is a good selection, again all inspired by American favourites:

Peanut Butter Pie
Crème Brûlée Doughnut
Red Velvet Cupcake
Graham Cracker S’more

There is also a Pink Lemonade Cake Pop, which I missed from the photos!

It was hard to decide which order to eat these in and by this point I was a little worried that I would get too full (I wanted to enjoy everything in the lounge rather than take it home on the train!).

As simple as it sounds - the crème brulee doughnut was so good, a fresh doughnut full of a crème brulee custard. I could have eaten several of them! I enjoyed the fresh raspberry with the red velvet cake. The peanut butter pie had a lovely berry jam in the middle, giving a sweetness to the peanut flavour. The S'more was messy, but very scrummy - with a layer of chocolate sauce. 

This is a more expensive afternoon tea, perfect for a celebration. But it's worth every penny....the food is fresh and tasty, the service unpretentious but attentive and the setting relaxed yet refined. It's what I look for in an afternoon tea - the whole experience. 

To find out more about this afternoon tea pop by the 45 Park Lane website. We'll definitely we back again when they refresh the menu.

Thank you for popping by today,

Rachel & Lorna

The Wednesday Tea Review - T2 Morning Sunshine

Hello there!

Happy Wednesday - welcome back to another tea review from Tea With Me and Friends. We're still working our way through the T2 teas that we bought at Christmas time - there are plenty for us to try!

Today we thought we'd share a breakfast tea with you - Morning Sunshine! Doesn't it sound wonderful?? It's also described by T2 as the ultimate breakfast blend, which is quite a claim to make. 

This tea is a blend of Assam, Darjeeling and Rwandan estate black teas. 

This tea should be brewed between 2-4 minutes, depending on how robust you like your cuppa in the morning. You can enjoy it with or without milk.....but you know me....I drank mine without!

This tea is designed to brighten your morning every day...

I thoroughly enjoyed this cuppa - it's got a bright bold flavour, which is a little malty. It's something that can be enjoyed every day and I found it complemented my morning cereal well. 

I often start my day with a cup of black coffee (yes, shock horror I know!), but I would happily replace that with a cup of Morning Sunshine.

If you'd like to find out more about this tea, or other teas in the T2 range pop by their website

Thank you for popping by today,

Rachel

Time for Tea.....Vivi, Centre Point

Hello there,

Welcome back to Tea With Me and Friends, we hope you've had a tea-riffic week!

Recently Sheree and I visited a brand new restaurant and bar to try their afternoon tea. As it was still a soft launch period when we visited I thought I would share the photos of our visit, but this won't be a full review article. Soft launches allow new restaurants and bars to try out their menus and make tweaks before they formally open.

Vivi is a 60s inspired restaurant, located in Centre Point near Tottenham Court Road. They offer all-day dining in a beautiful setting, with four different dining / drinking areas. The styling is absolutely gorgeous, with lots of pinks, blues and gold.....I'd love to go back and enjoy a cocktail or two at the bar...…

Afternoon tea is served from 3pm each day and the menu, much like the main dining menu, features retro classics with a twist. Each guest is given their own afternoon tea serving in a funky box (so no fighting over the last cake!) which contains the sweet selection and savouries, scones are served in their own box and there is also a serving of candy floss each....



The savouries are a mix of traditional flavours from salmon to cucumber, from egg to my favourite....coronation chicken! The sandwiches include traditional finger sandwiches, a delicate pinwheel, an open sandwich and a Vivi club sandwich, the selection of shapes and breads is very appealing....



The sweets are served in the top part of the box and includes a mix of retro classics....from Battenberg cake to filled eclairs from Victoria sponge to carrot cake.... there is something for everyone!



You can opt to have a traditional afternoon tea, accompanied by tea from the tea menu. Alternatively you can also enjoy your afternoon tea with a glass of champagne.

Vivi officially opened on Monday 25th February following their soft launch. If you visit for an afternoon tea we'd love to hear your thoughts....leave us a comment!

Thank you for popping by today,

Rachel 

The Wednesday Tea Review - T2 Geisha Getaway

Hello there,

Happy Hump Day! Time for another T2 tea review from the box I treated myself to at Christmas and this time I want to share a tea with you that really makes me smile.....the Geisha Getaway....

This is a flavoured green tea that reminds me of sunnier times. The sencha green tea is blended beautifully with pieces of pineapple and coconut to produce a sweet, summery cuppa!

This tea only needs to brew for 2-3 minutes and should be drank without any milk. The tea is a light green / yellow colour once brewed and has a tropical aroma that will have you dreaming of beach holidays. 

It might not be the tea for you if you're not a fan of sweeter teas, but if you are looking for something that will make you feel summery you should give this one a try!

I drank my tea hot (which was really enjoyable), but I imagine it would taste just as good served cold with ice cubes in the hotter months. The flavour is bold, tropical and refreshing.....I wonder if we could make a summer cocktail using it??

Do you have a tea that makes you smile? If so I'd love to hear all about it...leave me a comment below!

Thank you for popping by today,

Rachel 

Cream Tea Sunday - Rosemoor Kitchen Farnham

Hello there,

Welcome back to Tea With Me and Friends - sorry we've been missing for a while....we've had the worst Internet access over the last month (to be honest it's been hideous since last September, but the last month has been even worse than usual)….but we're back and we've got an awesome looking scone to share with  today!

Rosemoor Kitchen has recently opened on Downing Street in Farnham (Surrey), its a relaxed café offering a good range of breakfasts and lunches. To be honest I'm a bit of an addict....I love their poached eggs for breakfast and have managed to drag loads of people to sample the menu since they opened!

The café is small, but has a wonderful atmosphere and great service. The furniture is comfy and practical...watch out for the beautiful covering on the seats at the back (my favourite place to watch the world go by!). If you arrive before 12pm you can order off the well put together breakfast menu....today I added a sausage to my usual poached eggs and Lorna enjoyed French toast with crispy bacon and lots of syrup!

But enough about those wonderful eggs...you're not here for eggs....you're here for scones! 

I was pleasantly surprised when I realised there was another menu available, apart from breakfast and lunch.....yes, there is a cake menu! And on the cake menu we found their cream tea for two....

The cream tea includes two large scones, a pot of mixed berry jam, a pot of cream and a large pot of tea. You can pick your favourite tea from the tea menu, on this occasion we opted for the green tea.

The scones are served warm and the servings are all so generous, you will not run out of cream! The mixed berry jam is a little tart, but its still enjoyable. The scone was well baked and perfect for piling on the cream and jam!

The cream tea for two costs just £8.50, which I think is excellent value. We both got over two cups of tea from that giant pot and were full from the scones. The service at Rosemoor Kitchen is friendly and warm, even when its really busy the team are smiling and attentive to all tables. 

If you happen to be in the Farnham area, I would highly recommend popping by. As well as breakfast and scones I can also vouch for their wonderful burger on the lunch menu, which our mum enjoyed recently! I'll definitely be going back again to work my way through the menu.

To find out more about the Rosemoor Kitchen pop by their Facebook Page

Thank you for popping by today,

Rachel & Lorna

The Wednesday Tea Review - T2 Southern Sunrise

Hello there!

Happy Wednesday! We hope you're having a good week!

Welcome back to another tea review from the T2 tea party box! This week we're sampling a flavoured fruit tisane from the range called Southern Sunrise....

This blend includes hibiscus, lemongrass and grapefruit and is inspired by the Australian summertime. It's a tisane designed to invigorate, with a wonderful aroma and sunny colour to the liquor. 

First disclosure ….I have no idea why I have included a fake pineapple in the photo...there is no pineapple in this drink! Maybe I just wanted to make the photo more summery?? The teacup I have used is another one from the T2 collection - I love this cup and use it all the time!

As you can see the tisane has a gorgeous yellow colour once brewed and the aroma as its brewing is so summery....that alone should lift your spirits!

The flavour is really interesting as the lemongrass really comes through, making it not an overly sweet brew. Once again I tasted the tea both hot and cold and I think I preferred it as a cold drink - it was very refreshing, perfect on a hot day.

I think you could drink this tea at any time in the day - first thing it's a bright and zingy hot drink, but drinking it cold in the afternoon would be very refreshing.

Have you tried this T2 blend - if so we'd love you hear your thoughts! 

Thank you for popping by today and don't forget to pop back next Wednesday to see which drink we'll be trying next!

Rachel

Time for something cute from Peggy Porschen!

Hello there,

Welcome back to Tea With Me and Friends!

I've finally made it to the Peggy Porschen Parlour in Belgravia and I wanted to share my experience with you. I've wanted to visit the Parlour for ages, it looks so pretty and the cakes so scrummy, I wanted to see whether it lives up to the hype and Instagram love!

Located on a corner, its pink exterior can be spotted from the end of the road....

I visited when they still had their Winter Parlour decorations up from the festive season, designed to compliment their Cosy Collection sweets and treats.

The interior of this tiny parlour has shelves full of pretty bakes that you can buy to enjoy at home - its really gorgeous!

The Parlour is a small space and because of this they do not take reservations (they also ask that you return tables after an hour), you just have to turn up and keep your fingers crossed! There is seating both inside and outside, but be warned.....it's cosy! If you arrive and there are no tables free and you don't want to wait, you can have any of the cakes available as a take away option.

As well as the standard menu of cupcakes, layer cakes and tray bakes, the Parlour also offers seasonal specials. Among others, the standard flavours include chocolate heaven and salted caramel cupcakes, lemon, raspberry and rose layer cakes and chocolate brownies. The menu is extensive, but all the cakes are on display and the staff are knowledgeable if you need some help picking your treat.

The Cosy Collection, which was available when we visited, included the Cosy Cashmere layer cake - an almond sponge layered with a smooth coconut buttercream. There were also starry snowmen cupcakes, either in a chocolate flavour or gingerbread and lemon flavour and a variety of cute iced biscuits.

We opted to try a slab of chocolate biscuit cake (and slab is the right word....it's a very generous serving!) and a gingerbread and lemon starry snowman cupcake. The chocolate biscuit cake was like a rocky road bake, it was indulgent and scrummy - packed full of pistachios and marshmallow. You could probably share it between two people though as it was very rich.

The cupcake was super cute to look at....just look at that tiny snowman!

The cappuccinos we enjoyed were also rather pretty looking....

But I bet you're wondering what the cupcake tasted like....was it all style and no substance? I'm please to report back that it was absolutely delicious! 

The sponge was moist but light, and full of spicy gingerbread flavour. The topping was a lemon cream cheese frosting, which again was light in texture but well flavoured. Together the flavours blended really well and made for a very enjoyable cupcake. 

Although it looked like a big blob of frosting, the ratio between cake and sponge was just right. Nothing was too sweet and I really enjoyed this cupcake. Plus it was really cute....just look at that tiny snowman....

I really enjoyed my visit to The Parlour, the prices are a little expensive but the quality of the food was great. I would also probably only visit with one other person as there isn't much space (we watched a group of five squeeze around a table the same size that we had for two).

If you'd like to see more about Peggy Porschen's Parlour pop by their website

Thank you for popping by today,

Rachel