Welcome to our blog....here we will share all our afternoon tea adventures with you...the good, the bad and the wonderful!
Showing posts with label chocoholic. Show all posts
Showing posts with label chocoholic. Show all posts

Friday, 14 April 2017

Afternoon Tea News - Chocoholic's delight!

Hello there,

Welcome back to Tea With Me and Friends - today we are sharing with you a brand new afternoon tea which will be sure to delight chocolate lovers everywhere!

Launching today (14th April) is the all new The Montagu’s Green & Black’s Chocola – TEA

The Montagu’s Green & Black’s Chocola – TEA

The Montagu at the Hyatt Regency London have teamed up with Green & Black's to craft London's only entirely Chocolate Afternoon Tea! Treat yourself to this wonderfully indulgent Chocola-TEA.

Launched to celebrate Easter and the 25th anniversary of the iconic British brand Green & Black's, this afternoon tea features chocolate throughout all the cake stand.....yes even in the savouries!

Take a look at the menu here...

SAVOURY
Smoked Salmon Sushi Sandwich Cucumber, Dill Cream Cheese-Garnished with Green & Black's White Chocolate Flakes
Churchill Mini Burger with Chilli Chocolate-infused BBQ Sauce BBQ- Sauce infused with Green & Black's Dark 70% Chocolate
Venison and Milk Chocolate Pate with Fresh Raspberry-Braised with Green & Black's Milk Chocolate
Aubergine Mousse Éclair-Dusted with Green & Black's Organic Cocoa Powder
Coronation Chicken Sandwich-Homemade Green & Black's Chocolate Bread

SWEETS
Refreshing Lime Sorbet in Ginger Chocolate Cone
Passion Fruit & White Chocolate Macaroon Stack
Dark Chocolate Cupcake with Salted Chocolate DIY Garnish
Butterscotch Chocolate Tea Cake with Gold Leaf Garnish
Raspberry & Dark Chocolate Layered Mousse with Fresh Raspberries

EXCLUSIVE TEA
Maya Gold Cocoa Nib Tea- infused with orange, cinnamon & nutmeg a tribute to the UK's first ever Fairtrade product

The Montagu’s Green & Black’s Chocola – TEA

Apparently Sir Winston Churchill, the hotel's namesake, was rather partial to a bit of chocolate.....if so I think he'd approve of this indulgent chocolate focused treat!

For more information about this afternoon tea pop by The Montagu at the Hyatt Regency London website.

If you experience this afternoon tea we'd love to know what you thought...did the chocolate bread float your boat?

Thank you for popping by today,
Rachel & Lorna

Wednesday, 12 October 2016

London Steakhouse Co - Divine Chocolate Cocktail!

Hello there,

London Steakhouse Co. launches Divine Chocolate Cocktail for Chocolate Week 2016 and it sounds so scrummy......

London Steakhouse Co. has partnered with Fairtrade chocolatier Divine to launch a Toblerone cocktail (£8.00) for the highly anticipated National Chocolate Week 10th – 16th October 2016. 

The chocoholics dream is an indulgent concoction of Divine’s Milk Chocolate Toffee & Sea Salt and Milk Chocolate with Whole Almond. It will be served in a chilled Martini glass in Chelsea (The Toblerone Martini) and as a Shake (The Toblerone Classic) in the City.




Guests will be able to sample the limited edition chocolate cocktail at the London Steakhouse Co. Chelsea and the newly refurbished City branch, during National Chocolate Week only.

London Steakhouse Co. consists of two of London’s finest steak restaurants. The British Steakhouses are renowned for their steak cuts which are dry-aged for 28 days. The restaurant also serves a selection of fish and vegetarian dishes with every dish being made from scratch on site every day. 

Anyone else drooling slightly???

Thanks for popping by today,
Rachel & Lorna

Tuesday, 11 October 2016

Chocolate Week at Sopwell House

Hello there!

Sopwell House is amongst selected top venues that are collaborating with Divine Chocolate to make sure that chocoholics across the country are spoilt for choice. Shall we take a peek at what they have on offer this week....get ready to drool....

Led by Head Chef Gopi Chandran, the culinary team at Sopwell House have created three delicious chocolate treats for their guest to enjoy. 

For the duration of Chocolate Week, the hotel’s Traditional Afternoon Tea will feature a rich Dark Chocolate Delice made from Divine’s 70% dark chocolate. Afternoon tea is served in the Restaurant, Cocktail Lounge or Conservatory Bar from 1pm until 5.30pm, and is available from £23.90 per person.



The Brasserie is the vibrant, open-plan kitchen at Sopwell House, which provides guests with a relaxed location for both intimate dinners and large celebrations. It will feature a special dessert of a White Chocolate and Strawberry Brûlée, served with Traditional Shortbread Fingers (£6.75). The brûlée is made from Divine’s white chocolate with strawberries, one of their six signature flavours.



For a more formal, fine-dining experience, The Restaurant provides a sophisticated gourmet menu, which for one week only will include a specially designed dessert for Chocolate Week using Divine Chocolate. Guests will be tempted by a silky smooth Milk Chocolate Mousse, with a Cherry Griottine Gel and Pistachio Ice Cream, which features on the set menu (2 courses for £30 or 3 courses for £35).


I told you you'd be drooling!

Sopwell House is a stunning 18th century Georgian manor house located in the village of St. Albans deep within the Hertfordshire countryside. Located only 20 minutes from London St. Pancras, the hotel is the idyllic getaway just outside of the hustle and bustle of the capital. The hotel is the perfect place to dine boasting two restaurants, elegant cocktail lounge, and conservatory bar, all of which look out on 12-acres of beautiful gardens.

Thank you for popping by today,
Rachel & Lorna 

Tuesday, 8 April 2014

Easter Afternoon Tea

Hello there,

With Easter just around the corner we thought we would share with you some of the scrummy Easter themed afternoon teas that we have discovered this year.

First lets start with the sumptuous looking Easter afternoon tea on offer at The Landmark hotel in London....

Easter afternoon tea - Landmark Hotel
Photo from website
On your sweet plate you'll find a white chocolate nest and a dark chocolate and praline egg to name some of the delights!

The Dorchester also have an Easter afternoon tea delight on offer....

Easter Afternoon Tea at The Dorchester
Photo from Website

This themed afternoon tea includes hot cross buns!

At Cafe Royal the chocoholics amongst us can indulge this Easter with their Easter Chocolate Afternoon tea....

Easter Chocolate Afternoon Tea - Cafe Royal
Photo from Website

This chocolate feast includes milk chocolate and violet operas and dark chocolate Easter eggs. You can also add a hot chocolate to your feast, picking from such delights as salted caramel and Black Forest!

Pastry Chef Ji Sun Shin has been creating masterpieces again....take a peek at the Easter afternoon tea that has been created at The Ampersand hotel....

Easter Afternoon Tea -  The Ampersand
Photo from Website

This tea includes chocolate nests with coconut mousse and shortbread chicks.

If chicks aren't your thing....how about an Easter bunny? Take a peek at the tea at the Corinthia hotel.....

Easter Afternoon Tea - Corinthia Hotel
Photo from Website

That macaroon Easter bunny looks too cute to eat!

Have you got an Easter themed afternoon tea booked? Or perhaps your creating your own Easter themed tea at home for your friends or family? Either way we'd love to hear from you and see your afternoon tea adventures!

Thank you for popping by today,
Rachel & Lorna

Monday, 24 March 2014

Time for Tea....Hilton London Park Lane

Hello there,

Welcome back to another afternoon tea post from Tea With Me and Friends! I recently indulged in a themed afternoon tea with a difference....as this one featured rather a lot of chocolate!

I ventured into London with my friend Kirsty to try the Chocoholics afternoon tea at Podium Restaurant located in the London Hilton Park Lane. As well as featuring rather a lot of chocolate, the tea is also themed around Pop Art. It's quite an impressive looking afternoon tea....but is there too much style and not enough substance??

Chocoholics Afternoon Tea
Podium Restaurant, London

Now this tea might look wonderful on its modern cake stand....but as you can see it is a rather large stand!

The tea is served on modern, white china and the cake stand is metal and glass. Unfortunately the stand was put in the middle of Kirsty and I on our small table, which meant that it hampered conversation a bit! We rearranged our table in the end, moving the stand to one side so we could see each other again!

Now this tea starts with the savouries....which you'll be pleased to know do not feature any chocolate at all! There is a selection of five open sandwiches served to each person......

Afternoon tea sandwiches
Podium Restaurant

These were quite big really...not your usual dainty finger sandwiches! The bread however was very fresh and the toppings generous. The selection included prawn cocktail, ham and tomato, cream cheese and cucumber, smoked salmon and egg mayonnaise. My favourite sandwich was probably the prawn cocktail, which was rather tasty....closely followed by the cream cheese and cucumber. Both Kirsty and I agreed that the cream cheese was amazing! While we're discussing the savouries I'd like to draw your eye to the egg mayonnaise sandwich on the far right - I have never seen so much egg mayo piled onto a thin piece of bread! It was tasty, but there was far too much of it. It oozed everywhere as you tried to eat it!

Once we finished with the open sandwiches we moved onto the scones, which were served warm on the bottom of the cake stand.....

Afternoon tea scones - with chocolate chips!

Now these were a good size, not too big and not too small...but we were a bit annoyed about the selection on offer...two were chocolate chip, one was plain and one was fruit! We ate one chocolate chip scone each and shared the plain one between us. The scones were a good texture, but to be honest the main attraction here was the toppings. We had traditional clotted cream and strawberry preserve (which was really lovely in texture and flavour) and then the best bit....there was a pot of the most amazing chocolate spread! Not the norm and Lorna will probably raise her eyebrow when she reads this...but I loved it!

After scones we moved up a tier....onto those attractive fruit and chocolate cupcakes.....

Chocolate and fruit cupcakes
Podium Restaurant

Now as you can see there are four very different cupcakes....and two of us.....and no extras provided.....so Kirsty and I had "that conversation" where we decided what each of us would eat. As tea was served we were told that there were boxes available if we wanted to take anything home with us, so we decided to share two of the cupcakes and take the other two home with us. However, cutting them in half in order to share was quite messy!

We tried the chocolate and blueberry cake (aka the purple one in the photo) and the white chocolate and pineapple cake (aka the one behind the purple one in the photo!). Now, if you have ever baked at home with fruit you'll know that you often end up with a bit of a weird texture to your cake. And I'm afraid that's the case here....there is rather a lot of icing on top of the cake (good if you like icing!) and then a rather soggy cake underneath. We could taste the different flavours, but it didn't make up for the odd texture.

We then moved to the top of the cake stand....which is extremely creative and appealing....this is where a lot more chocolate features.....

Chocoholics afternoon tea
Podium Restaurant

Isn't that appealing? But do you see the slight issue again? 

There is a lot of different items.....but only one of each (and no extras)...so again we needed to have "that conversation"! We decided we would continue in the way we started and cut the items in half - making this a very messy experience!

Among other things on this top tier we had a lemon cheesecake, a chocolate and marmalade cake, sable biscuits and a whoopee pie. Those little chocolate balls you can spy in the glass are edible and really rather scrummy....just a little difficult to liberate from the glass!

Some of the flavours in this tea really worked....we loved the chocolate cake with the marmalade which came in the squeezy tube....but other bits weren't so good....the lemon cheesecake had a odd taste to it and I couldn't tell you what flavour whoopee pie we had.

Chocoholics afternoon tea

This afternoon tea is served throughout the week and weekend and costs £32.50 per person or £40.50 per person if you fancy a glass of bubbles with your afternoon tea. Its a busy restaurant and so was quite noisy when we first arrived, but we soon got used to that. There was also live music provided in the form of a singer with a guitar.

If I am honest I think this afternoon tea looks amazing, but it doesn't all taste that good. It's also a little disappointing that there are so many exciting looking items and only one of each - if you don't like sharing your food you will miss out on items. I also found it a very messy experience, with lots of chocolate cream. I also wish there were less items, but duplicates of them.

On the plus side, the chocolate isn't over powering - more a nice theme running through the feast, and therefore it can probably be enjoyed by chocoholics and non-chocoholics alike!

For more information about the chocoholics afternoon tea, pop by the Podium Restaurant website.

Thank you for popping by today,
Rachel
Square Meal