Coffee and Cake worth walking for!

 Hello there,

Welcome back to Tea With Me and Friends - we hope you are keeping well today.

As you know, we love to support local, independent businesses especially when they help with our coffee and cake cravings! Imagine my delight when I discovered that Bakehouse, the fabulous baker from Aldershot who we have featured before on the blog, has teamed up with The Coffee Cabin! 

May I present Farnham's newest mobile coffee van...Candice!

The van serves tea from T2, along with coffee from DT Roastery in Winchester, hot chocolate, and freshly baked treats from Bakehouse. Amy, the owner, is super friendly and serves the coffee with a smile, even in the awful wet, cold weather we're experiencing at the moment. 

Being a mobile offering, means that Amy and Candice the van move around the area, so you need to check out the Instagram account to find out where they are.

I have visited the Coffee Can twice now, both times they have been located on the Shepherd and Flock roundabout in Farnham (passed the pub and down the lane a little bit). But they have also spent some time in passed week at The Royal Oak pub in Wreclesham. So far I have enjoyed a black americano and a mocha, both have been delicious. I particularly enjoyed the mocha, which was chocolatey and a little bit bitter - the perfect blend. I also want to head back for a hot chocolate, which looks delicious! 

Cake-wise I have sampled the peanut butter slice and the salted caramel cupcake. As you already know I love Bakehouse cakes, which are always fresh and so full of flavour. The salted caramel cupcake was really good though, with the perfect ratio of cake to icing....it's possibly my favourite cupcake from Bakehouse so far! 

I should also mention that Amy uses biodegradable cups for her hot drinks.

If you happen to be in the Farnham area of Surrey and fancy a cup of coffee, I'd definitely recommend looking for Amy and Candice the van! I'll be heading back....there are a lot more cakes to sample!

Thanks for popping by today,

Rachel

It's Pretzel time!

 Hello there!

Happy new year....is it too late to say that now?? Don't know about you, but can't believe we're mid way through January already! 

Anyway, here in the UK we are still in lockdown. Staying home is still not that much - missing friends, family and loved ones. There is only so much baking you can do yourself....so I've been looking at the different sweet treats that can be delivered to me at home. We need to provide our own moments of joy and for me these can definitely lie in cake and biscuits! There are so many companies now offering their sweet treats via the post, I thought it was about time I indulged a little.

I found PostBox Pretzels on Instagram, they came highly recommended and I thought the concept was quite different. Basically they make crunchy pretzel sandwiches, covered in chocolate stuffed with yummy centres. Better still....they post them to you!

They offer a selection of flavours including Honeycomb, caramel crisp, s’more, chocolate orange & The Nutty One.  You can either pick specific flavours to make up a box or opt for one of their selection boxes. When picking your own, you can also select your favourite chocolate coating, giving you even more variety.

I opted for the surprise selection to cut out the anxiety of picking from one of the fabulous flavours listed on the website (what if I regret my choice??). The box includes four fresh pretzel sandwiches, with the option to add a personalised message if you are sending as a gift.

Delivery was fast and no need to worry about being home for when your pretzels arrive (although that's not really an issue in the current situation for many of us), as the box fits perfectly through a letterbox. I can confirm that the box makes a very pleasant thud as it hits the floor!

I really liked the packaging, which helped the pretzels arrive safely. If you get the surprise box everything is labelled so you know what to expect when picking your first pretzel to try. As you can see I had the S'mores, Honeycomb Crunch, Chocolate Orange and Caramel Crisp. When I ordered a box for my sister she got a different selection, so you really never know what you'll get when ordering a surprise box! I also love the toppings, don't they look delicious?

I loved the combination of crunchy pretzel and the various softer fillings. I can confirm that the Chocolate Orange was my favourite, which features an orange infused ganache in the middle of the two sourdough pretzels. Mine was coated in a milk chocolate and it was so delicious! Coming in close second place was the S'mores one....in the middle was marshmallow, ganache and salted caramel...such a great combination. Again it was topped in milk chocolate and covered with mini marshmallows. I did also really enjoy the caramel crisp, which was coated in dark chocolate and included a generous serving of gooey caramel in the middle. The honeycomb crisp was a little too sweet for me, but that was personal taste rather than anything else. I'm not a huge fan of white chocolate.

There were four pretzel sandwiches in my box...and I somehow managed to make them last four days. They were a lovely afternoon treat with a mug of steaming hot coffee!

As mentioned, I also sent a box to my sister. She also loved them, her favourites were the smores and chocolate orange ones. 

If you want to find out more about Postbox Pretzels pop by their website. 

Thank you for popping by today, we hope to see you again soon!

Rachel xxx

Birthday Cake in Lock Down!

Hello there cake lovers!

I hope you are all keeping well.

It's been a while hasn't it....all my blog posts seem to start like that at the moment! Well, it's now April 2020 and the UK has been social distancing and staying at home for three weeks now as part of the emergency response to the Covid-19 pandemic. Wow, it's like I'm writing a novel or horror movie, who would have thought that 2020 would start like this!

Personally I've worked from home for five weeks now and because I live alone, I've not seen any of my friends or family in five weeks too....its been an odd time, full of ups and downs. But I haven't started talking to my plants yet, which is always a bonus! But that's not what you're here for....you're here for the cake!

So, in the middle of all this I turned 41...

Yep....I decorated my house with balloons!

….those of you that know me, know that I love my Birthday. Its time to celebrate with friends and family, and have a good time. I had been dreading the day if I am honest, but on reflection it wasn't that bad at all and I managed to enjoy the day. I took the day off wort time crafting and talking to friends, I received lots of Birthday love.....plus there was cake!

Isn't that the most beautiful cake!

It comes from the BakeHouse Surrey a local baker called Rachel who is based in the Guildford area. I contacted Rachel via Instagram on a whim because I decided last minute that I wanted to enjoy some fresh cake on my birthday to cheer myself up and I'm so glad that I did.

Rachel talked to me about my cake requirements....size of cake, favourite flavours etc. I opted for vanilla cake with fresh berries and then sat back and waited for the big day. Rachel's cakes on Instagram all looked really pretty and so I was excited for the delivery.

When the cake arrived I was slightly overwhelmed, it was taller than I expected and so pretty. It was topped with fresh strawberries, pieces of fresh chocolate brownie and homemade passionfruit macarons. It also featured a drip finish and had tiny hearts around the bottom

The sponge itself was fresh and light, with a good vanilla flavour and the cake was filled with buttercream and jam. The perfect combination!

The Brownie pieces on the top are super delicious - they have the right gooey, dense texture and a great chocolatey taste.... I wish I had more! Rachel also makes traybakes and cupcakes as well as big celebration cakes. Information on getting in touch are all on the Instagram page (link above).

I had already decided to make myself an afternoon tea for lunch on the day and the cake took pride of place.....

I am so pleased that I reached out to Bakehouse Surrey, everything about the transaction and delivery was easy and efficient and the cake really made my day. 

I'm probably going to be living off cake for breakfast, lunch and dinner for a while now! 

I hope anyone else who is celebrating their Birthday at the moment has a lovely day....don't forget to eat cake!

Thanks for popping by today,

Rachel 

Cat Food Cakes - Halloween subscription box

Hello there,

Welcome back to Tea With Me and Friends - I hope you're ready for some spooky treats today!

I've been an admirer of the Cat Food Cakes creations for a long time now - the cakes always look so scrummy on Instagram and the flavours sound amazing. It's a bit of a mission for me to get over to her bakery, which is open on a Saturday morning....but I've discovered that she also offers mail order boxes of scrummy treats! Available as a subscription (a cake subscription is possibly the best subscription ever - just imagine.....cakes arriving through the post every month!) or as one-off boxes, it's a great way to enjoy some scrummy treats yourself or to treat a friend.

I decided to try out the Halloween themed box from Cat Food Cakes (you know I love a good themed cake!).....and I wasn't disappointed! The treats were all freshly baked and well packed, so they arrived in perfect condition. Each box has a cake pot, cake pops, brownies, a marshmallow and bar of chocolate - something for everyone...

Cat Food Cakes - Halloween Box

It was so exciting to receive the pink box through the post - what a wonderful treat! Unboxing the treats was also fun as it was all themed, including the napkin and bar of chocolate! Now you'll have to forgive me because I got a little excited and although I have sampled everything, there aren't photos of everything - whoops! 

The cake pot was divine - a pot of spiced pumpkin cake with vanilla cream cheese buttercream. It reminded me a little of carrot cake, but better! The cake was moist and well balanced with the buttercream. I ate mine in several sittings as the pot is quite big, it was really easy to decant the cake and buttercream from the pot.

The two spooky cake pops on sticks were huge! Made with vanilla cookie dough and dark chocolate chips, dipped in white chocolate. They were super sweet, but balanced with the dark chocolate chips. 

Now I'm afraid the brownie was where I managed to not take photos! In my box I had one slice which was stuffed with marshmallow and Oreo cookies and a slice of blondie decorated with sprinkles. Both were soft and scrummy, brilliant washed down with a cup of tea! The chocolate one was probably my favourite. Again the portion size is very generous, as you get a big bar of each brownie in the box. 

Finally you have the bar of chocolate (which I haven't tucked into yet) and the coconut marshmallow which will be going into my next mug of hot chocolate!

All in all you get a great variety in the box and the portion sizes are great throughout. You can cut the various bits into smaller pieces and enjoy a taster plate! The one-off box is £29.99 including delivery (you get a 15% discount if you subscribe), and the cakes are all fresh, well made and oh so enjoyable! There are different subscription / gift options - take a peek at the website for more information. 

Have you tried any other mail order cakes that I should know about (this is a brand new world to me!!), if so leave me a comment - I think I need to investigate more!

Thank you for popping by today,

Rachel 

The Sunday Chocolate Review - Godiva New York

Hello there,

Hope you've had a tea-riffic day!

We've decided to start a new feature on the blog.....one that is very dear to my heart! If you didn't already know I'm a bit of a chocolate fiend....I love the stuff, but I can be a bit picky (for example I hate the chocolate that Easter eggs are made from). There are so many different varieties and flavours of chocolate available now that it can be hard to know what to try next.....so we're taking the hard work out of it for you....any excuse to try new chocolates!

Our first feature is the limited edition chocolate from Godiva - their New York Apple and Salted Caramel chocolate. This is a blend of milk chocolate, apple and salted caramel and is supposed to take you on a flavour journey to America's Big Apple!

If you haven't heard of them before, Godiva are a luxury Belgian chocolate brand that has been making chocolate since 1926 (so they must be pretty good by now!). They now have stores in more than 80 countries worldwide and are quite famous for their fresh strawberries dipped in chocolate (which I am yet to try).

First off....the packaging is so pretty, both inside and out! If you're a sucker for packing like I am, then you will find this very pleasing! The illustrations are very sweet. They also have a London version, which is inspired by Eton Mess.....I've opted not to try that one as it has white chocolate as a base which I'm not really a fan of. 

The gold foil makes this feel like a luxurious bar of chocolate. However, I didn't have to go into a Godiva store to buy it.....I found it in the sweet aisle of my local supermarket, it cost me just over £2.00.

This chocolate bar includes Godiva's milk chocolate, apple pieces, caramel pieces and additional apple flavourings. The milk chocolate is so smooth and creamy, a really lovely chocolate....it's blended with pieces of salted caramel which are quite chunky in size and what can only be described as a bizarre apple flavour.

Its definitely an apple flavour, reminiscent of sharp green apples, but possibly slightly artificial. Its not unpleasant and it blends well with the chocolate and caramel flavours, but its just a bit bizarre!

As you can see from the photo the chocolate bar itself is slim and delicate and the fillings a good size - its nice to see good pieces of caramel throughout the bar!

Another slightly bizarre point is as you eat the chocolate, the apple pieces rehydrate themselves and you find yourself with real apple in your mouth after the chocolate has vanished.....do you think this counts as one of my five a day??

All in all a pleasant bar of chocolate, but it didn't leave me jumping for joy nor did it really remind me of my trip to New York. I'd eat it again if someone gave it to me, but probably wouldn't rush out to buy it!

Have you tried this chocolate bar - what did you think of it, we'd love to hear your thoughts!

Thanks for popping by today, pop back next Sunday for another chocolate review!

Rachel 

Time for Tea.....St Martins Lane

Hello there,

Happy New Year!

We hope that you've had a tea-riffic Christmas and wish you a sweet new year full of tea and cake!

Afternoon tea at St Martins Lane, London

At the end of last year Becca, Lorna and I enjoyed a Narnia themed afternoon tea at St Martins Lane in London. You may remember that we've visited St Martin's Lane previously and we're always keen to revisit when they have a new theme.

Although the Narnia themed tea is no longer available, I still wanted to share the photos with you.

Afternoon tea at St Martin's Lane is served in the Den, which is a beautifully snug space....perfect for a winter themed tea. When we visited The Den was dressed with lots of cosy throws and we even had our own pretend wood burner!

Tea at St Martins Lane is served on pretty Ted Baker china.....which I just love.....

as well as the patterns, I love the art deco shapes of the handles. 

The afternoon tea sweets are served on a contemporary stand, with the savoury items presented on a separate plate. There is one item per person....so no need to share or fight over the best looking sweet treats!

Afternoon Tea Stand, St Martins Lane London

This was a serving for three people, the stand does look a bit full!

There were three savoury items on this afternoon tea menu.....however as you can see from the photo below there was not a sandwich (finger or otherwise) in sight:

Ham, mushroom and cheese turnover
Tuna, avocado, tomato and sweetcorn wrap
Spinach and parmesan swirl

Afternoon tea - St Martins Lane, London

I'm going to be honest here....this was not my favourite selection of savoury items.....I'm not really a fan of mushrooms, avocado or spinach....however I ploughed on anyway.

The turnover would have been lovely without the mushrooms, it was hot and the pastry was crisp. Becca, who loves mushrooms, assured me that the mushrooms were good. The wrap was nice (despite the avocado), but I would have preferred a sandwich (call me old fashioned!). The swirl was altogether too spinachy (spell check says that's not a word, but I don't care) for me, but the pastry was lovely. 

Moving onto the scones....there was one each....but they were massive....

Massive scones at St Martins Lane

The flavour of the scones was good, along with the cream and raspberry jam, but the texture was a little claggy for me. I think this was due to the size of them rather than anything else - you really needed a lot of cream on them!

The sweets looked good and included a pretty Aslan head which I couldn't wait to try:

Snowball chestnut, blueberry
Aslan chocolate & caramel bonbon
The wardrobe almond biscuit, pear & pecan cream
The Ice Queen's Crown coffee tart
Turkish Delights
Mini mince pies

There was a good choice of sweet treats, meaning there was something for everyone. However, they didn't all hit the spot.....

I loved the coffee tart (coffee is always a win for me), the Turkish Delights were refreshing to enjoy at the end of the meal and the mini mince pies were packed with flavour (again I love a mince pie). I also enjoyed Aslan's head (sounds a bit weird I know), but it was super sweet and a little too big to enjoy the whole head - I think we probably ate one head between all three of us. 

We couldn't really taste the flavours in the snowballs and the wardrobes were a little bit confusing with the biscuit textures and the pears.

The service as usual was friendly and professional and the waiters all knew the menu well. We could change our tea choice throughout our time in The Den, or decide to enjoy a cup of coffee or hot chocolate instead.

As well as scrummy afternoon teas, St Martin's Lane has a beautiful lobby with lots of photo opportunities.....

All in all we enjoyed our latest visit to St Martins Lane and will no doubt visit again in 2019. To find out more about the latest afternoon tea adventures at St Martins Lane pop by their website

Thank you for popping by today - we look forward to seeing you again soon!

Rachel & Lorna

Welcome to our Christmas Cheer Blog Series!

Hello there,

I don't know about you....but we just LOVE Christmas here at Tea With Me and Friends towers. It might be November as I am writing this.....but I can confirm that I am sitting here in a Christmas jumper and I might have watched a Christmas movie or two earlier today!

For us Christmas is more than just a couple of days, its the whole season.....the build up is just as much fun as the actual day itself. As it gets darker and colder there is something wonderful about the sparkle and joy of Christmas. Don't worry though....my decorations won't be going up until December....I just enjoy dabbling in Christmas in November! Dabbling includes jumpers and movies, a new Christmas music playlist.......plus all the sweet treats and drinks you can enjoy. Which brings me onto this new blog series.....all about Christmas drinks!

As you can imagine we drink a lot of different Christmas drinks during November and December and this year we thought we'd share our discoveries with you.....the good, the bad and the ugly!

Whether it be Christmas drinks we enjoy on our afternoon tea adventures or drinks we enjoy in the comfort of our own homes!

In this first post we thought we'd ask you for your recommendations too....do you have a favourite Christmas drink we should try? Whether it be tea, coffee, hot chocolate....or something more cheerful maybe (I'm thinking Christmas cocktails!)....we'd love to hear about it. Leave a comment here or drop us a line.

Keep your eyes peeled over the coming weeks - Christmas cheer is all around you!

Thank you for popping by today,

Rachel & Lorna

Time for.....tea and biscuits....pretty biscuit recipes

Hello there,

Hope you're having a tea-riffic day wherever you are in the world!

Here at Tea With Me and Friends towers we've been baking biscuits. There is something about the colder days that sees me heading into the kitchen to whip up something sweet and scrummy! If you've stopped by our Facebook page recently you'll have seen what we've been up to, baking biscuits that taste scrummy and look really pretty too!

I've enjoyed my baking so much that I thought I would share one of the recipes that we've been working on. Inspired by one of my favourite retro puddings, I've been creating some black forest gateau biscuits combining scrummy chocolate and cherry flavours. I've had the pleasure of enjoying real black forest gateau in the Black Forest in Germany (its far from the frozen version of my childhood) and you can't beat the flavours!

The best thing about these scrummy biscuits is that they are really simple to make. The base is a light chocolate biscuit, topped with a layer of cherry preserve and decorated with a cherry flavoured butter cream. 

To make six biscuits you will need.....

125g softened butter

75g icing sugar

115g plain flour

40g cocoa powder

Your oven needs to be preheated to 160 degrees.

To make the biscuits, first beat the butter and icing sugar together until light and fluffy (using a large bowl helps with icing sugar spills). Then sift in the flour and cocoa powder and combine to make a dough. If you find the dough a bit sticky, add a little more flour.

Next roll our your dough out and cut out your desired shapes. I went for scalloped circles - each biscuit has a base and a top, the top has a small centre cut out to reveal the pink butter cream.

Your biscuits need to be baked in the preheated oven for approximately 15 minutes (during this time you kitchen will smell amazing!).

Once baked, transfer to a cooling rack and leave until cold before decorating......then you can get creative! I decided I wanted to combine preserve and flavoured butter cream to really add cherry flavour to the chocolate biscuits. 

On the base biscuit I first spread a thin layer of the cherry preserve across the whole biscuit (be careful doing this as the biscuit can be a little fragile), then I piped cherry flavoured butter cream on top - again cover the whole of the biscuit.

Next I added the top biscuit with the centre missing, adding some red and white sparkles to the centre for a little extra sparkle. Finally pipe some more buttercream around the top biscuit. 

I'm really pleased with how these biscuits turned out - a scrummy light chocolate base, topped with lashings of cherriness! Perfect with a good cup of tea on a cold afternoon!

Over the last couple of weeks I've also experimented with other flavours too, combining other fruit flavours with chocolate biscuits.

I've baked chocolate and orange fingers and chocolate and raspberry stars....

The stars were my favourites...the dark chocolate and tangy raspberry were a perfect match. They were so good that they vanished very quickly....in fact the photo above is the only one I have of the stars! 

I hope you've enjoyed this post - if you make the biscuits yourself we'd love to see the results!

Thank you for popping by today,

Rachel

Time for Cupcakes.....Hummingbird Bakery, Guildford

Hello there,

Welcome back to Tea With Me and Friends - this week I've been on a staycation, enjoying the glorious summer in the UK and eating the odd cake or two!

When Hummingbird Bakery opened a shop in Guildford earlier this year it was welcomed with queues along the street of hungry cupcake lovers! The photos of the queues on social media were quite amazing! For anyone not familiar with Hummingbird Bakery - they arrived in London in 2004 and are famous for their American style cakes and cupcakes. Fast forward a couple of months and its a random Tuesday lunchtime when I pop by, no queues great me....but I do find a wonderful selection of cakes and cupcakes to drool over!

Hummingbird Bakery Guildford - what to pick?

Hummingbird Bakery Guildford - lots of cupcakes!

The bakery itself is light and airy and very pretty, decorated in pinks and greys. 

There were two friendly servers working at the time, both were welcoming and very knowledgeable about the cakes on offer. Hummingbird Bakery prides themselves on serving delicious, fresh cakes, something they achieve by each branch having its own kitchen, with dedicated bakers and cake decorators.

Cupcakes include salted caramel, red velvet, carrot cake, chocolate and vanilla to name just a few. They also sell slices of large cakes, traybakes and whoopie pies. After asking the servers which were their favourites (something I always like to find out) I opted for a salted caramel cupcake and a cup of coffee.

Hummingbird Bakery Guildford - salted caramel cupcake

Please ignore Niffler in my photos - I'd just bought him and was having a bit of a geeky moment! 

The cupcake was light and moist and had a wonderful chocolate flavour. The frosting was super sweet and encased a dollop of dulce de leche, but sprinkled on the top was just the right amount of sea salt and this combination was wonderful as it balanced everything out. The cake tasted fresh and I thoroughly enjoyed it.

I think part of the joy of eating at Hummingbird Bakery is definitely the surroundings, I loved the colours used and the general atmosphere which was relaxed and friendly.

I'll definitely be popping back to try the other cupcakes....it might take me a while to work through the menu though! For more information about Hummingbird Bakery please visit their website.

Do you have a favourite Hummingbird Bakery flavour - we'd love to hear about it!

Thank you for popping by today,

Rachel

Time for.....some afternoon tea chocolates!

Hello there!

Welcome back to Tea With me and Friends - we hope you're well today.

Recently I spotted a box of chocolates in Marks and Spencers that caught my attention.....

Yes, it's a box of chocolates inspired by classic British desserts and afternoon tea! As you can imagine I decided quite quickly that I needed to sample a box.....purely for research purposes!

 

The selection includes eight different chocolates, covering white, milk and dark chocolate. With inspiration for the fillings coming from both traditional puddings such as jam roly poly pudding and banoffee pie, and afternoon tea treats like bakewell tart and strawberries and cream.

Take a look at the menu....

When I first opened the box the smell of chocolate was so strong it made my mouth water - always a good sign! But would it be all style and no substance for these chocolates?

As I have a really sweet tooth and usually like most chocolates I thought I would recruit someone else (with a slightly less sweet tooth) to help give a more balanced view. My partner in crime for this review is my boyfriend Joe - he loves a cup of tea and his favourite cake is plain vanilla.....he puts jam on his scones before cream, but I suppose I'll let that slide for now. 

Joe declared that the chocolates looked posh when he first saw them (he's not usually a fan of fancy chocolates), but when he looked at the menu he seemed a bit more excited. 

He decided to try the banoffee pie chocolate first....

As you can see the chocolate has a thick milk chocolate shell, with a soft caramel and banana filling. Joe enjoyed the chocolate and described it as liquid banoffee pie. Not so good was the sticky toffee pudding, which featured a toffee mousse in a milk chocolate case. Although there was a toffee flavour, it wasn't particularly reminiscent of a real sticky toffee pud which was a bit disappointing. The mousse was also more like a heavy ganache.

However, overall Joe thought that if you like chocolates and you like puddings, you're probably going to like these chocolates!

I was tempted by the strawberries and cream chocolate and the bakewell tart....

I'm not normally a white chocolate fan, but in this chocolate it complemented the strawberry and cream ganache filling. Again, there is a good shell of chocolate encasing the filling. It was quite a rich chocolate....but I could imagine myself enjoying a couple of these with a glass of prosecco!

The bakewell tart chocolate had a weird texture which I couldn't quite put my finger on. However the flavour of almonds and cherries was very delicate and well balanced with the milk chocolate.

Overall this was a good box of chocolates, with a variety of different fillings. They would probably make a nice end to a meal at home with friends if you didn't fancy making pudding.....or you could keep them to yourself and just gobble them down with a cup of tea (I won't tell anyone I promise!).

Have you tried any afternoon tea inspired chocolate that we should try? 

We'd love to hear your recommendations!

Thank you for popping by today,

Rachel & Joe