Time for Tea.....Halloween at the Royal Lancaster Hotel

Hello there,

Welcome back to Tea With Me and Friends.

Today we are sharing a very special Halloween afternoon tea with you, as we've been lucky enough to enjoy the Black and White We Always Scare afternoon tea at the Royal Lancaster Hotel. Yes we know it's a little early for Halloween....but we couldn't wait to try this spooky creation from Chef Ben Purton.

We indulged in a truly spook-tacular experience with this Halloween Afternoon Tea, inspired by 1960s classic horror movies. To get guests in the mood, the lounge has been styled with spooky props and there are black and white movies playing on a screen. 

Once we'd picked our teas (Darjeeling for Rachel and a decaffeinated Ceylon for Lorna), the savouries and sweets were served on clear plate. We were impressed that there were so many different items all with the black and white colour theme....

The savouries included:

Smoked halibut, white cream cheese & black caviar on pumpernickle
Axe carved bresaola beef, horseradish, charcoal shell
Massacred egg, curried mayonnaise
Cucumber, cracked black pepper & tapenade in white coffins
Sushi roll, blackened seaweed and crab
Mini Scotch egg, black crust

The bread used in the sandwiches was fresh and crustless and the fillings were all very unusual.

We both loved the curried egg mayonnaise sandwich which had a great flavour, but the stand out savoury item was that miniature black scotch egg (we might have had more than one of these!).

Before we tucked into the sweet treats, the scones were brought out to us, these were served warm with clotted cream and jam. There was one coconut scone and one dark chocolate scone - in keeping with the black and white theme!

The scones were a good size and looked appealing despite the unusual colours....

Both scones were a great texture, they cut in half easily and were not claggy at all. We were surprised at how well the flavours came through in the scones, the coconut one was a little more delicate but you could definitely taste both flavours. The flavours also went really well with the cream and jam

Our favourite one was the dark chocolate scone. 

Finally we made our way to those sweet treats...

The sweets included a great selection of different flavours - Cursed Blackbird Macaroon (which was flavoured with orange and white chocolate); Psycho chocolate Lollipops; Black Sunday Battenberg cake; Night of the Living Tart; and a black forest mousse cake. Something for everyone there!

Each sweet treat was a good size - not too big and not too small - and everything was fresh and tasty. 

The rich chocolate lollypop was amazing, as was the black forest pudding (which was gobbled down in two bites!).

All in all this was a tea-riffic afternoon tea - with an elegant, grown up Halloween theme.

All the staff at the Royal Lancaster are friendly and attentive and we really enjoyed our afternoon at the Royal Lancaster.

If you fancy trying this afternoon tea you need to be quick though, as its only on offer until 31st October 2017. For more information about this afternoon tea please visit the Royal Lancaster website.

We'd like to thank Chef Ben and his team for this wonderful experience. Please note that although we enjoyed this afternoon tea on a complimentary basis this has not affected our taste buds and all opinions expressed in this blog post are our own.

If you enjoy a Halloween themed afternoon tea this year we'd love to hear all about it - please leave us a blog comment!

Thank you for popping by today,

Rachel & Lorna